Motsunabe Chabin

Tempura&#39;s history is quite long. てんぷら originated from the Portuguese r&aacute;pido, which means &quot;quick&quot;, when it was to obtain food to satisfy hunger at a faster speed, so using this fried method, the Portuguese people eat during the Lent (Catholic holiday, refers to Easter six and a half weeks ago), and the Lent period is forbidden to eat meat. The Portuguese eat fish instead of meat. The Latin word &quot;ad tempora quadragesimae&quot; means &quot;keep the fast&quot;.

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At noon, when I was waiting for the plane, I didn&#39;t start checking in. I found this place to eat something. There are many types of noodles inside. Udon noodles taste very good, eat very full, and the price is not very expensive.

Fukuoka Airport International Terminal, it feels not as good as the domestic terminal, there are more places to visit in the domestic terminal, there are many surrounding gifts, there are not many choices here, the second floor is the restaurant area, there is no fast food, only 4 must sit in the restaurant to order, So we just went into one and ate a bowl of ramen

* Hakata Ward / Maki no Udon After flying from the airport store Narita and landing, I saw Maki no Udon, so Maki no Udon mode 🥰 My husband picked me up at the airport, so I went to Maki no Udon as it was. ☑︎ Children&#39;s Set ＋ Maruten Yawa noodles ☑︎ Goboten Udon Nakamen ♡ Stable Taste ♡📍 Higashihirao, Hakata Ward, Fukuoka City 2-4-30 # Booming in the plane # Maki no Udon # Children&#39;s Set # Goboten Udon # Maruten Udon # Udon # Fukuoka Udon # Fukuoka Gourmet #Fukuoka Seoul Food #Seoul Food

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